Gourmet Pizza
Pizza Made To Be Remembered
Some pizzas satisfy a craving. Vini’s gourmet pizzas are the kind you start thinking about before dinner even rolls around. Generously topped and full of bold combinations that go beyond the usual. They’re made for those nights when an ordinary pizza simply won’t do.
What Makes Vini’s Gourmet Pizza Different
There’s a reason Vini’s pizzas have their own character. It comes down to how they’re made, what goes on them and the kind of flavour you get in every slice.
Thin-Based
A light, crisp base gives every pizza a satisfying bite. It lets the flavours and toppings shine through.
Quality Ingredients
Carefully chosen ingredients, from rich cheeses and fresh vegetables to tender meats and seafood.
Wood-Burning Oven
Each pizza is cooked in our traditional wood-burning oven. It brings a distinctive, lightly smoky finish.
Thin-Based
A light, crisp base gives every pizza a satisfying bite. It lets the flavours and toppings shine through.
Quality Ingredients
Carefully chosen ingredients, from rich cheeses and fresh vegetables to tender meats and seafood.
Wood-Burning Oven
Each pizza is cooked in our traditional wood-burning oven. It brings a distinctive, lightly smoky finish.
Explore Our Gourmet Pizza Menu
From timeless classics to meat-loaded favourites, seafood combinations and vegetarian options, there’s a gourmet pizza for every kind of craving. Explore our menu and find the one calling your name.
Three Cheeses
R170,00
Creamy, salty and seriously satisfying. A cream cheese base topped with melted mozzarella and golden halloumi for a rich, cheesy bite from start to finish.
The Fab
R180,00
Smoky bacon, creamy avocado and salty feta come together over tomato and melted mozzarella base for a pizza that’s rich, fresh and packed with flavour.
BBC
R175,00
A decadent mix of smoky bacon, creamy brie and sweet-tart cranberry over a cream cheese and mozzarella base. Rich, indulgent and a little unexpected.
Sweet Chilli Chicken
R170,00
Grilled chicken, sweet pineapple and punchy peppadews layered over tomato and mozzarella base, then finished with sweet chilli sauce for the perfect mix of sweet, savoury and spicy.
Blue Cheese, Pear and Bacon
R190,00
Bold blue cheese, sweet sliced pear and smoky bacon over a creamy cheese base. Rich, salty and slightly sweet with plenty of character.
Meat Lovers
R210,00
Built for a serious appetite. Ham, beef strips, beef mince and pollo chicken piled over tomato and melted mozzarella base for a full-on, meaty favourite.
Fiery Prawn
R260,00
Juicy prawns with chilli, creamy avocado and fresh rocket over tomato and mozzarella base. Fresh, fiery and full of contrast.
Lamb Masala Calzone
R235,00
A golden calzone packed with Vini’s homemade lamb masala curry, tomato and melted mozzarella. Warm, aromatic and deeply satisfying.
Loved By Bedfordview Locals
Don’t take our word for it. See what our guests have to say about their Vini’s favourites, from wood-fired pizzas to relaxed dinners with friends and family.
Build Your Own Gourmet Pizza
Make Dinner A Little Less Predictable
Start with a classic Margherita, made with a tomato base and mozzarella, then make it yours with any five toppings from the list.
Cheese
Blue cheese · Brie · Feta · Halloumi · Mozzarella · Parmesan
Veggies & Extras
Artichokes · Avocado · Banana · Black olives · Capers · Chillies · Egg · Garlic · Green peppers · Mushrooms · Onions · Peppadews · Pineapple · Sliced tomato · Spinach
Meat
Bacon bits · Beef mince · Grilled chicken strips · Pollo chicken · Chicken livers · Ham · Salami · Spicy beef
Seafood
Anchovies · Calamari · Mussels · Shrimps · Tuna
Not Ready to Stop at Pizza?
Good call, there´s a lot more to savour. Build The meal you deserve – start fresh, go big, or save room for a something sweet.
Salads
Fresh, crisp and full of flavour. Perfect as a light start, a side for the table or a meal on its own.
Butcher’s Corner
Juicy, hearty and made for a serious appetite. This is where steaks, grills and meat lovers come into their own.
Seafood
Fresh, vibrant and full of flavour. From prawns to calamari, these dishes bring something lighter to the table.
Pasta
Rich, comforting and made to satisfy. Think generous portions, flavour-packed sauces and plenty to twirl your fork through.
Desserts
Sweet, indulgent and worth saving room for. The perfect way to finish the meal on a very good note.
However You’re Joining Us, Come Hungry
Dine in at our Bedfordview restaurant and take your time over the full Vini’s menu, or order your favourites for takeaway and enjoy them at home. From wood-fired pizza and hearty mains to fresh salads, pasta, seafood and something sweet to finish, there’s plenty waiting for your next visit.
Frequently Asked Questions
What is the difference between pizza and gourmet pizza?
Gourmet pizza takes the familiar idea of pizza and has a little more fun with it. Think richer cheeses, generous toppings and combinations you may not find on a standard menu. At Vini’s, that means pizzas like brie and cranberry, blue cheese with pear and bacon, fiery prawns and lamb masala.
What is the difference between gourmet pizza and Neapolitan pizza?
Gourmet pizza is usually defined by its toppings and flavour combinations, while Neapolitan pizza refers to a specific traditional style of pizza. At Vini’s, our pizzas have a thin base and are cooked in a traditional wood-burning oven for that crisp finish we love.
Where is the best gourmet pizza in Bedfordview?
If you’re looking for gourmet pizza in Bedfordview, come hungry. At Vini’s, you’ll find thin-based, wood-fired pizzas loaded with everything from classic favourites to combinations that are a little less expected. Meat, seafood, vegetarian or completely your own, there’s plenty to choose from.
What should I order if I’m trying gourmet pizza for the first time?
The Fab is a great place to start, with bacon, avocado and feta over tomato and mozzarella. If you’re ready for something richer, try the BBC with bacon, brie and cranberry. Prefer a little sweet heat? The Sweet Chilli Chicken is always a good call.
Are Vini’s gourmet pizzas cooked in a wood-burning oven?
Yes. Every Vini’s pizza has a thin base and is cooked in our traditional wood-burning pizza oven, giving you that crisp crust, melted cheese and proper wood-fired finish.
Can I create my own gourmet pizza at Vini’s?
Absolutely. Start with our classic Margherita base with tomato and mozzarella, then choose any five toppings from the menu and make it your own. Cheese, meat, seafood, veggies, a little bit of everything, you’re in charge of this one.
Which Vini’s pizza is best for meat lovers?
Go straight for the Meat Lovers. Ham, beef strips, beef mince and pollo chicken come together over tomato and mozzarella for a pizza built for a serious appetite. The Lamb Masala Calzone is also worth a look if you want something rich, hearty and a little different.
What drinks pair well with gourmet pizza?
It really depends on what’s on your pizza. Rich, cheesy and meaty pizzas go well with something crisp and refreshing, while lighter drinks work nicely with seafood and vegetarian options. If you’re ordering something with a bit of heat, a cold drink alongside it is always a good idea.