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Starters

A selection of delectable treats to prepare you for the main attraction.
  • Peri-Peri Chicken Livers

    Chicken Livers sauteed with onions and tomato in our peri-peri sauce served with a crispy bread roll

  • Thai spring rolls

    Delicately prepared vegetable spring rolls served with a sweet chili sauce

  • Beef Samoosas

    Fried until golden brown served with a tangy French dipping sauce

  • Snails

    Cooked in  creamy garlic sauce served with a crispy bread roll

  • Mussels

    Locally sourced fresh mussels in their shells cooked in a creamy white wine sauce served with a crispy bread roll

  • Bobotie Spring Rolls

    Delicately prepared bobotie spring rolls served with a sweet chili sauce

  • Haloumi in a blanket

    Haloumi cheese fingers grilled until golden wrapped in bacon and served with chili mayo

  • Prawn au Gratin

    Prawns served in a creamy garlic sauce, baked with mozzarella cheese in our wood burning pizza oven

  • Avo & Shrimp cocktail

    "seasonal" - Chilled shrimps tossed in our homemade cocktail dressing served with avocado

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