Starters
A selection of delectable treats to prepare you for the main attraction.
Snails
Cooked in creamy garlic sauce served with a crispy bread roll
Thai spring rolls
Delicately prepared vegetable spring rolls served with a sweet chili sauce
Beef Samoosas
Fried until golden brown served with a tangy French dipping sauce
Peri-Peri Chicken Livers
Chicken Livers sauteed with onions and tomato in our peri-peri sauce served with a crispy bread roll
Mussels
Locally sourced fresh mussels in their shells cooked in a creamy white wine sauce served with a crispy bread roll
Avo & Shrimp cocktail
“seasonal” – Chilled shrimps tossed in our homemade cocktail dressing served with avocado
Haloumi in a blanket
Haloumi cheese fingers grilled until golden wrapped in bacon and served with chili mayo
Prawn au Gratin
Prawns served in a creamy garlic sauce, baked with mozzarella cheese in our wood burning pizza oven
Bobotie Spring Rolls
Delicately prepared bobotie spring rolls served with a sweet chili sauce
Business Hours
Monday to Thursday: 11am - 9pm
Friday and Saturday: 11am - 10pm
Sunday: 11am - 9pm