Starters

A selection of delectable treats to prepare you for the main attraction.

Snails

Cooked in creamy garlic sauce served with a crispy bread roll

Thai spring rolls

Delicately prepared vegetable spring rolls served with a sweet chili sauce

Beef Samoosas

Fried until golden brown served with a tangy French dipping sauce

Peri-Peri Chicken Livers

Chicken Livers sauteed with onions and tomato in our peri-peri sauce served with a crispy bread roll

Mussels

Locally sourced fresh mussels in their shells cooked in a creamy white wine sauce served with a crispy bread roll

Avo & Shrimp cocktail

“seasonal” – Chilled shrimps tossed in our homemade cocktail dressing served with avocado

Haloumi in a blanket

Haloumi cheese fingers grilled until golden wrapped in bacon and served with chili mayo

Prawn au Gratin

Prawns served in a creamy garlic sauce, baked with mozzarella cheese in our wood burning pizza oven

Bobotie Spring Rolls

Delicately prepared bobotie spring rolls served with a sweet chili sauce

Business Hours

Monday to Thursday: 11am - 9pm
Friday and Saturday: 11am - 10pm
Sunday: 11am - 9pm